Grease Trap Cleaning Tips for Restaurants

If you own a restaurant, you know how important your grease trap is to your business. You can get grease trap cleaning in Las Vegas, NV from Las Vegas Septic Service if necessary. However, you can also make use of these grease trap cleaning tips for restaurants.

Remove the Lid

Before you deal with your grease trap interceptor, it’s important that your restaurant is closed. You should carefully remove the lid from the grease trap and use a ruler to see how many inches of grease are inside. The amount should be recorded for environmental purposes to ensure your restaurant is in compliance with EPA rules.

Remove Water

Grease trap pumping should be done to remove water from your grease trap. Once it’s been eliminated, put the water aside so you can move on to the next step.

Remove Grease

Part of your regular grease trap maintenance obviously involves removing grease from the grease trap. A scooper, bucket or shovel can be used to eliminate all the grease. You will also want to remove any excess grease by working on the lid, sides and bottom. Avoid pouring the grease down the drain or into the garbage disposal.

Continue Scrubbing

Continue scrubbing the various parts of the grease trap. Flush out the screens to get them clean as well. You may need grease trap services if you are unable to adequately clean the trap yourself.

Once everything is clean, you can pour the water back into the trap, put back all the parts you removed and replace the lid. Be careful while you work to ensure that nothing gets spilled and that the parts of your grease trap don’t get lost.

Las Vegas Septic Service can provide you with the grease trap services your restaurant needs. Contact us today to schedule an appointment.